19 Jun 2012
When it comes to cooking oil, there’s more to red than just a lucky colour. Chef Florence Tan tells Tan Bee Hong that the hue comes from natural carotenes Read more: Seeing red in the kitchen - Health - New Straits Times http://www.nst.com.my/life-times/health/seeing-red-in-the-kitchen-1.95826#ixzz1z9BA3ESR
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